Chianti Classico Riserva, made only in the best years, is produced by selecting the grapes of three vineyards, located on different soils: clayey in the lower part and rich in rocky components in the highest part, where galestro and alberese allow the grapes to express their best characteristics.


Chianti Classico Riserva DOCG 2014

    • Grape Variety Sangiovese 100%
    • Harvest Manual harvest, 2nd-3rd week of October
    • Vinification Fermentation: 10 days at controlled temperature. Post F. A. maceration: 15 days
    • Aging 18 months in second passage French oak barriques
    • Refining minimum 6 months in the bottle
    • Longevity 10/15 years
    • Color Intense ruby red
    • Aroma Ripe red fruits, spices and chocolate notes
    • Taste Dry, full-bodied, soft tannins, harmonious
    • Serving temperature 18 °C
  • Game, grilled meats, charcuterie